Irish Soda Bread
"I got this recipe from a television show."
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Serves:
-
16
ingredients
- 4 cups all-purpose flour
- 1⁄3 cup granulated sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 tablespoon caraway seed
- 1⁄2 cup raisins
- 2 cups buttermilk
directions
- Mix all the dry ingredients together.
- Add the buttermilk and stir just until all the flour is moistened.
- Turn out onto a floured board and knead approximately one minute.
- Place on a floured baking sheet.
- Cut a deep cross in the bread with a sharp knife.
- Bake at 350 degrees for 45-55 minutes until crust is deep brown and the center is cooked. (200 degrees internal temperature.).
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RECIPE SUBMITTED BY
CookingONTheSide
Carnegie, Pennsylvania
I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
