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“from "Fab Frugal Food" - http://www.fabfrugalfood.com/uncategorized/fab-frugal-friday-irish-soda-bread-rolls-recipe/”
READY IN:
1hr
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Combine flour, oats, baking soda, salt, and currants. Stir in buttermilk until just combined.
  3. Turn out to a floured board and knead a few times, forming dough into a large flattened ball. Cut into 8 wedges and then form each wedge into a small ball.
  4. Place dough balls onto a baking sheet lined with parchment paper or a silicone mat. Cut an “X” in the tops of the dough balls with scissors. Brush with butter and bake in center of oven for 40 to 45 minutes, until browned.

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