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Irresistible Chewy White Chocolate Chip Cookies

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“Soft, chewy, delicious, and EASY! These cookies will disappear as soon as they are taken out of the oven. The sweet flavor of the white chocolate chips is irresistible!”
READY IN:
23mins
YIELD:
4 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Pre-heat oven to 350 degrees.
  2. Cream together margarine and eggs until smooth. (Add the eggs 1 at a time.).
  3. Add the granulated sugar followed by the brown sugar.
  4. Add the flour 1 cup at a time.
  5. Add vanilla, salt and baking soda.
  6. Add the white chocolate chips 1 cup at a time.
  7. Bake in the oven for 12-13 minutes.
  8. They will be very soft when removed from the oven, but immediately use a metal spatula to remove them from the cookie sheets to let the cookies cool.

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