Is It Ice-Cream?

"My fiance fell in love with this dessert so my aunt gave him the recipe... It sounds interesting but it is one of the best things I have ever had."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
10
Serves:
16-20
Advertisement

ingredients

Advertisement

directions

  • Mix first 3 ingredients and place in 13x9 baking dish. Bake at 350 for 20 minutes then let cool.
  • In large bowl mix cream cheese, condensed milk and cool whip and pour onto crust.
  • Mix the coconut, pecans and oleo. Toast lightly on a cookie sheet. Stir every five minutes to keep from burning. Then place on top of the other layers.
  • Pour 12 oz of caramel topping over the entire things and then freeze.
  • Thaw slightly before serving.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I am in college for nursing, recently married with our dogs and cat! I love cooking for my husband and family and he cooks for all of us every now and then.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes