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“Mascarpone cheese makes this ambrosia rich and decadent. Recipe is from cooking.com.”
READY IN:
20mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Add sugar to mascarpone and mix well by hand or electric mixer.
  2. Add sour cream and mix well.
  3. Place all ingredients in mixing bowl.
  4. Stir fruit gently, mixing well.
  5. Cover with plastic wrap.
  6. Refrigerate several hours or overnight.
  7. Just before serving, spoon into a pretty glass or crystal serving bowl.

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