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Italian Black Bean Salsa

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“My neice found this recipe, and it is one of my favorite! I love to have some in the fridge to snack on anytime, and it also makes a great potluck dish. It is tangy, sweet and delish!”
READY IN:
1hr
SERVES:
24
YIELD:
24 1/4 c servings
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a medium bowl.
  2. Wisk together dressing and pour over top.
  3. Toss to coat. Cover and chill for 30 minute
  4. Serve with tortilla chips.

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