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“This is an olive oil-based dip with the perfect seasoning base.”
READY IN:
10mins
YIELD:
10 approx
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all except oil and lemon juice in a small food processor or coffee bean grinder. Chop briefly until all about the same size.
  2. Stir in olive oil and lemon juice.
  3. To serve, combine about 1 1/2 teaspoons herb mixture to 3-4 tablespoons olive oil mixture on a small dish.
  4. Dip sliced bread in mixture.

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