Italian Breaded Cauliflower
"I made up this recipe last night when I needed something to take to a barbeque. It was very flavorful and I received lots of compliments."
photo by yogiclarebear
- Ready In:
- 30mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 1 head cauliflower, broken into bite-size pieces
- 2 tablespoons oil
- 4 green onions, sliced
- 4 garlic cloves, minced
- 1 teaspoon dried basil
- salt and pepper
- 1⁄2 cup dried Italian seasoned breadcrumbs
- 1⁄4 cup grated parmesan cheese
directions
- Steam cauliflower in microwave or on stovetop until just barely crisp-tender. Set aside.
- In large skillet, saute green onions and garlic in oil for 2 minutes.
- Add cauliflower, basil and salt and pepper to pan and mix well. Cover and cook on medium-low heat for 15 minutes or until cauliflower is at desired doneness.
- Mix together bread crumbs and parmesan cheese. Add to pan and stir to mix.
- Serve immediately.
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Reviews
-
Pretty good. Good flavor and overall easy to make. 15 minutes was just to long to cook for us, our cauliflower mushed up. I only had regular breadcrumbs, so I spiced them myself with thyme, basil, and oregano. Good side for Italian chicken dishes.
RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>
