Italian Broccoli With Peppers
- Ready In:
- 30mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 6 cups water
- 4 cups fresh broccoli florets
- 1 sweet red pepper, julienned
- 1 yellow sweet pepper, julienned
- 1 tablespoon olive oil
- 1 garlic clove, minced
- 1 tablespoon fresh oregano, minced
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon fresh ground pepper
- 1 medium ripe tomatoes, cut into wedges
- grated parmesan cheese
directions
- Bring water to boil in a large saucepan: add broccoli, cover, and boil for 3 minutes.
- Drain and place immediately in ice water; drain and pat dry.
- Saute peppers in oil for 3 minutes or until crisp-tender.
- Add broccoli, garlic, oregano, salt, and pepper, and saute 2 minutes longer.
- Add the tomato and heat through.
- Toss with cheese before serving.
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RECIPE SUBMITTED BY
A Messy Cook
United States
My most important characteristic is this: I am a child of God through the gracious work of Jesus Christ!
I love to be with my family and friends. Interests? Writing, reading, cooking, dancing, teaching, splashing in puddles...I am an English teacher, wannabe children's author, and a bit of a health nut...and I can't stand high pitched squeaky noises.