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“This is a quick and easy weekday supper for the busy cook.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In shallow pie plate, combine first 5 ingredients.
  2. Dip chicken in melted margarine, then in the seasoning mix in the pie plate.
  3. Place in a greased baking dish.
  4. Drizzle remaining melted margarine& seasoning mix over chicken.
  5. Bake at 425 degrees for 15- 20 minutes or until done.

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