Italian Chicken Pockets

"I cannot remember where I got this recipe from but it is very easy to make and tasty too..."
 
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Ready In:
20mins
Ingredients:
8
Serves:
6
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ingredients

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directions

  • In large skillet, saute chicen in oil until no longer pink. Add green pepper and mushroom;cook until tender. Stir in pepperoni;heat through. Drain. Stir in sauce and heat through. Spoon into pita bread halves. Sprinkle with parmesan cheese if desired.

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RECIPE SUBMITTED BY

Hello, I am the proud mama of three beautiful children, two sons ages 8 and 3 1/2, one daughter who is 9 months. We live in Minnesota somewhat in the country. Right now I am staying home with them but am looking for a part time job for some extra money and to get out of the house! I love traveling, scrapbooking, reality tv, reading, disney, and of course cooking & baking...
 
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