Italian Chicken Rollups
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Serves:
-
2
ingredients
- 2 pieces boneless skinless chicken breasts
- 1 teaspoon dried basil
- 1 garlic clove, minced
- 1⁄4 cup monterey jack cheese, shredded
- 4 tablespoons olive oil
- 1⁄4 cup white wine
- 2 pieces prosciutto
directions
- Pound chicken breasts to 1/4 inch thickness.
- Spread garlic and 2 TB of the olive oil on top of chicken along with the basil.
- Add grated cheese on top.
- Roll up and secure with strips of prosciutto.
- Place chicken in a small baking dish.
- Pour wine and drizzle remaining olive oil on top.
- Bake, uncovered in a 325 degree oven for approximately 1 hour.
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RECIPE SUBMITTED BY
My husband and I both love to cook. I love all the recipe websites and use them alot. We like to try new recipes.