Italian Chicken With Mushrooms and Spinach

"Received this recipe while on vacation. It is pretty enough for a dinner party and quick enough for a weeknight dinner."
 
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Ready In:
20mins
Ingredients:
11
Serves:
4
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ingredients

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directions

  • Season both sides of chicken with salt and pepper while waiting for saute' pan to heat.
  • Place olive oil in pan and swirl to coat bottom.
  • Lightly brown chicken on one side.
  • Turn chicken and add remaining ingredients (except cheese) and cover.
  • Let cook about 5 minutes or until chicken is done.
  • Remove from heat and top chicken with cheese slices.
  • Cover and let stand for a couple minutes until cheese melts.

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Reviews

  1. Very nice. We enjoyed this. Easy to put together and very delicious. (One caveat: I didn't have mozarella, so I used some goat cheese, but I think it might be even better with the fresh mozarella!)
     
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RECIPE SUBMITTED BY

It would be hard for me to choose between my two favorite hobbies, cooking and reading, so frequently I compromise and read a cookbook! My husband thinks we have an annex of the public library in our house there are so many books.
 
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