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Italian Chicken With Mushrooms (Crock Pot)

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“This is great served over pasta with a spinach salad on the side.”
READY IN:
5hrs 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place chicken in greased 3 1/2 to 5-quart slow cooker.
  2. Combine salad dressing mix and water; pour over chicken.
  3. Cover and cook on high heat 3 hours.
  4. In a small mixing bowl, beat cream cheese and soup until blended.
  5. Stir in mushrooms.
  6. Pour over chicken.
  7. Cook 2 hours longer on high heat, or until chicken juices run clear.

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