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Italian Chicken Zucchini & Tomatoes

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“Quick dinner that I threw together with what I had on hand, zaar recipe Grilled Zucchini With Italian Tomatoes and Parmesan and a little creativity.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice chicken in 1/2" x 2" inch slices and season with Cajun seasoning.
  2. Heat water in a large pot for spaghetti.
  3. Heat olive oil in large skillet and cook chicken for approximately 5 minutes stirring twice.
  4. Add onion and cook for 2 more minutes.
  5. Add zucchini, garlic and red wine; cook for 2 more minutes.
  6. Add the spices (1 tsp of each) and the tomatoes with the juice; let cook for 10 minutes or until zucchini is soft.
  7. In the meantime add pasta to pot and cook til desired doneness.
  8. Serve chicken & veggies over the pasta & sprinkle with parmesan.

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