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Italian Chocolate Cookies

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“My Mom has been baking these cookies for years. It's not Christmas without these on the cookie tray. But they're yummy any time of year.”
READY IN:
23mins
SERVES:
30
YIELD:
60 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400.
  2. Mix first 5 ingredients.
  3. Add remaining ingredients and mix well.
  4. Shape into walnut size balls.
  5. Bake on ungreased cookie sheet for about 8 minutes.
  6. Frost the entire cookie when cookie is still warm.
  7. Makes 5 dozen cookies.

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