“Coffee with an Italian accent.”
READY IN:
2mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 12 ounce herbal liqueur (Strega recommended)
  • 5 ounces hot black coffee
  • 1 12 ounces whipped cream
  • sugar, to taste

Directions

  1. Pour coffee and liquor into a coffee cup and sweeten to taste.
  2. Gently float the cream on top, and sprinkle with nutmeg.

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