“Source: flatoutbread.com, slightly adapted”
READY IN:
10mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. On one rounded end of Flatout, layer cheese, salami, lettuce, onion and peppers.
  2. Top with dressing and salt and pepper, to taste.
  3. Roll, cut in half or into bite-sized pieces.

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