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Italian Herb Green Beans & Artichoke Dressing

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“This is from Penzey's Spices: a submission from a customer. I was pleasantly surprised at the rich taste! I used frozen green beans.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. Steam green beans until tender and place in a bowl.
  3. Add artichokes, breaking up if needed. Mix in bread crumbs, olive oil, Parmesan cheese, Italian Herb Mix and salt and pepper to taste.
  4. Bake in a casserole dish 25-30 minutes, until bubbly and lightly browned.

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