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“These are the meatballs my grandma used to make. They take a while, but it's worth it. They're great for parties. Serve in a crockpot; it will keep the meatballs warm. Don’t forget to provide guests with something to grab the meatballs with, such as toothpicks or miniature forks!”
READY IN:
1hr 20mins
SERVES:
30
YIELD:
40 meatballs
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all meatball ingredients.
  2. Form meatball mixture into 1 inch balls.
  3. Brown meatballs in skillet.
  4. Combine and mix sauce ingredients.
  5. Place meatballs in sauce, and let simmer for a minimum of ½ an hour.

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