Italian Pork Chops

Name: Italian Pork Chops
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4-6 serving(s)
Ingredients: 3 cups of crushed saltine crackers or 3 cups breadcrumbs; 2 cups of grated parmesan cheese; 1 tablespoon italian seasoning; 1/2 teaspoon garlic powder, more if you like; 1 cup of melted butter, margarine also works; 6 pork chops

Submitted by My Sammy Maia

"This is a super easy to do breaded pork chops without the mess of having to fry them.If you have less than 6 chops you can reduce the coating by half.I also find thin to medium chops work best,as you get a crispier coating."

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Ready In:: 40mins
Ingredients:: 6
Serves:: 4-6

ingredients

3 cups of crushed saltine crackers or 3 cups breadcrumbs
2 cups of grated parmesan cheese
1 tablespoon italian seasoning
¹⁄₂ teaspoon garlic powder, more if you like
1 cup of melted butter, margarine also works
6 pork chops

directions

Preheat oven to 425 degrees.
In a medium bowl combine crushed saltines,parmesan cheese,Italian seasoning and garlic powder,mix well together.
Dip chops in melted butter and then dredge in cracker mixture coating all sides
Place chops in a 9x13 inch baking dish.
Bake at 425 degrees for 30-40 min or until internal temperature reaches 160 degrees.

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RECIPE SUBMITTED BY

My Sammy Maia

I live in Canada,and own a hair salon.My 11 month old Samoyed husky is the apple of my eye,next to my husband.Cooking has been a passion of mine since I was young,and I love to experiment.

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