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Italian Potatoes

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“FFA/HERO cookbook.”
READY IN:
1hr 10mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

  • 5 medium potatoes, peeled, sliced 1 inch thick
  • 12 cup Italian salad dressing
  • 3 tablespoons butter, melted
  • 14 teaspoon salt
  • pepper
  • 12 teaspoon parsley (optional)

Directions

  1. Arrange potatoes in 2-quart casserole.
  2. Add salad dressing and butter.
  3. Sprinkle with seasonings and parsley.
  4. Bake at 350 for 45 to 60 minutes or until potatoes are tender.

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