Italian Sausage and Broccoli Quiche
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
5
ingredients
- 2 mild Italian sausage
- 1 1⁄2 cups broccoli florets, thawed and chopped small
- 1 cup shredded Italian cheese blend (see above)
- 4 eggs
- 3⁄4 cup heavy cream
- 1⁄2 teaspoon black pepper
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon rosemary
- 9 inches pie crusts
directions
- Fry the sausage links in a skillet. When cooked through, slice thinly and set aside.
- Beat the eggs, cream, salt, pepper and rosemary in a bowl.
- Mix in the sausage, broccoli and cheese, stirring til all ingredients are coated.
- Pour into pie shell.
- Bake at 350 for 45 minutes, or until knife inserted in center comes out clean.
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