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Italian Sausage Casserole

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“Great comfort food, especially served with mashed potatoes. You can use hot Italian sausage if you like a little more spice to the casserole.”
READY IN:
1hr 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In large skillet or Dutch oven, cook sausage and onion until sausage is brown and onion is tender Drain fat, stir in apples, sauerkraut, water, sugar and caraway.
  2. Put in a 21/2 quart covered baking dish and bake one hour.
  3. (I sometimes put this in the slow cooker on low for 3 0r 4 hours).

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