Italian Sausage Sandwiches

“Classic italian sausage sandwich that reminds me of the ones that I would get when I grew up in Chicago.”
READY IN:
25mins
SERVES:
6
YIELD:
6 sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. Pierce casing of sausages with fork.
  2. Cook in a large skillet over medium heat with green pepper and onion until sausage is brown on all sides.
  3. Pour spaghetti sauce into skillet. Bring to a boil; cover and reduce heat to low.
  4. Simmer for 10 minutes or until sausage is no longer pink in the middle.
  5. Fill each roll with a piece of sausage and sauce. Top with pepper and onions. Sprinkle with cheese.

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