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“Quick and tasty soup for a cool night.”
READY IN:
14mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In large saucepan, place vegetables and broth; bring to boil over high heat.
  2. Reduce heat to medium, cover and simmer 7 to 10 minutes or until vegetables are crisp-tender.
  3. Stir in the cooked sausage and tomato sauce; cook until heated through.

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