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Italian Sausage spaghetti

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“This is a great spaghetti variation. Its easy to work with too! You can use any kind of sausage and spices that you like! My boyfriend almost ate the whole thing!”
READY IN:
1hr 30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place sausages in frying pan, adding vinegar and water to cover.
  2. Boil until 3/4 reduced.
  3. Drain.
  4. Brown sausages in pan.
  5. Remove from pan and cut into bite size pieces.
  6. Combine all other ingredients in pan and simmer for an hour or more.

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