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Italian Seasoning

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“This blend of ingredients will give your recipes a more robust flavor than store bought. I found it in a cookbook called, "Meatless Meals," by Barbara Echols”
READY IN:
5mins
YIELD:
0.33333334 cup
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Stir ingredients well.
  2. Store in a jar with a tight fitting lid.
  3. NOTE: Sweet basil works best.

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