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Italian Style Meatball Recipe

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“An easy, basic Italian style meatball recipe.”
READY IN:
1hr 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, beat the eggs.
  2. Add the rest of the ingredients, blend with hands until combined.
  3. Shape into 1 inch balls.
  4. Brown in a skillet with just enough of the olive oil so that meat balls do not stick to the bottom of the pan.
  5. In 5-quart Dutch oven, over medium high heat, bring spaghetti sauce to a simmer.
  6. Add meatballs. Bring to boil. Partially cover and simmer 25 minutes or until meatballs are thoroughly cooked.

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