Italian-Style Meatloaf

“I don't remember where I found this recipe but this is the best meatloaf I have ever had!”
READY IN:
2hrs 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In a large bowl beat egg.
  3. add ground beef, sausage, bread crumbs, tomato sauce, onion, and peppers and combine.
  4. halve mixture into two meatloaf pans.
  5. Bake uncovered for about 2 hours.
  6. Drain fat from pan and let cool down.
  7. serve with additional Italian Tomato Sauce.

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