Italian Style Roasted Potatoes

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Ready In:
1hr
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Place potatoes in a large bowl.
  • Combine olive oil, parsley, garlic and and salt and pepper together and mix well.
  • Pour over potatoes and toss.
  • Place half the potatoes in a greased baking dish and top with 1/2 cup of each cheese,follow the rest of the potatoes and cheese.
  • Bake for 45- 50 minutes or until potatoes are tender.

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Reviews

  1. Way too much oil made the potatoes greasy and the mozzarella cheese set up when cool and ruined the texture of the dish. I would make this again using less oil and leaving out mozzarella because otherwise, it had excellent flavor. No oven temperature was given in the directions.
     
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RECIPE SUBMITTED BY

Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!
 
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