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Italian-Style Spinach

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“This is a good side dish to serve with pasta or chicken or veal. It is simple to make with a lovely taste.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cover and cook spinach and water for about 10 minutes, until spinach is wilted; drain well.
  2. Heat butter in a skillet over medium-high heat.
  3. Saute garlic in butter.
  4. Stir in spinach and remaining ingredients.
  5. Cook uncovered over medium heat, stirring often, until heat through.

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