STREAMING NOW: Famous Food Truck

Italian Style Steak

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I am posting this recipe as a request for venison recipes. This is the only way that my family will eat deer meat, and it is also very tasty with regular steak. I skip the whole meat thing altogether, but I love the sauce over top of the noodles with lots of cheese (I always add extra, and extra 'shrooms too!)”
READY IN:
1hr 5mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Soak steak in Italian dressing several hours in refrigerator.
  2. Cut steak in 2 pieces.
  3. Combine flour, salt, and pepper.
  4. Pound into steak with meat pounder.
  5. In skillet, brown steak in oil; drain.
  6. Top steak with green pepper, onion, mushrooms, and combined tomato sauce, water, and spices.
  7. Cover and simmer 45 minutes or until veggies are tender.
  8. Top with cheese and continue cooking until cheese melts.
  9. Serve over hot cooked noodles.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: