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“Another Weight Watchers recipe from Jennifer Hudson. 7 points plus value per serving. This recipe makes a total of 7 servings.”
READY IN:
25mins
SERVES:
7
UNITS:
US

Ingredients Nutrition

Directions

  1. Coat a grill or grill pan with cooking spray; preheat to medium-high.
  2. In large mixing bowl, combine turkey, onion, garlic, fennel seed, salt and pepper; form into four 1/2 inch thick patties.
  3. Coat burgers and inside of rolls with olive oil cooking spray.
  4. Grill burgers for 5 minutes; flip burgers and add rolls to grill.
  5. Grill open-face rolls until lightly charred, about 1-2 minutes; remove to serving plates.
  6. Grill burgers until cooked through, about 5 minutes more.
  7. To serve, top grilled rolls with burgers and tomato slices; garnish with basil.
  8. Note: For an extra hit of flavor, rub the bread with a cut garlic clove as it comes off the grill. Try these burgers with arugula instead of the basil.

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