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Italian Wheat Bread With Pesto

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“From The Complete Book of Bread Machine Baking (1994).”
READY IN:
2hrs 10mins
SERVES:
8
YIELD:
1 1 pound loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Put ingredients in machine in the order recommended by your bread machine manufacturer.
  2. Select Basic Wheat Cycle, Light Setting - or equivalent.

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