It's Too Easy Cheeseburger Casserole

"Skillet recipe in under 30 minutes! From the recipe booklet included with my new electric StepSavor Skillet/Griddle."
 
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photo by *Parsley* photo by *Parsley*
photo by *Parsley*
photo by *Parsley* photo by *Parsley*
Ready In:
25mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Preheat skillet to 300°F.
  • Place ground beef and onion in skillet and cook until beef is no longer pink.
  • Add water, ketchup, tomato sauce, mustard, salt and pepper.
  • Mix well and bring to a boil.
  • Add rice and mix thoroughly.
  • Cover, and reduce temperature to 200°F
  • Let stand 5 minutes.
  • Top with cheese; cover and let stand 5 minutes more.

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Reviews

  1. A quick and easy, yummy kid-pleaser! My kids REALLY loved this. It does kinda taste like a cheesebuger. It doesn't state to drain the browned beef, but I did anyway. I added a little garlic and sprinkled the top w/ parsley. I'll make this again on my busy days. Thanx for sharing.
     
  2. Sorry, but it was just ok. To me, it tasted like rice cooked in tomato sauce & not much else. I even added a half pound of bacon & some garlic as the other reviewers did. Otherwise, I followed the recipe.
     
  3. Went looking for something fast and easy when I was short on time for dinner. This is what I found and it was great, as I always have these ingredients on hand (except for instant rice). I used regular white rice and just simmered till the rice was done. I did add some garlic to this also. Everyone loved it and had seconds (I doubled the recipe) except for 1 DD. She was the only one who didn't like it, so that is the reason for the four instead of five stars! I am sure to make this again for the rest of them.
     
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