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Jack Daniel's Grilled Chuck Roast

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“Prep time doesn't include marinade time.”
READY IN:
55mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine whiskey, brown sugar, soy sauce, water, Worcestershire sauce,lemon juice and garlic powder, mix well.
  2. Place roast into a plastic bag; add marinade (saving some back for basting) and seal.
  3. Place in a dish;refrigerate overnight,turning occasionally.
  4. Grill over medium coals/medium heat (with Jack Daniel's Barrel Chips, soaked in water- if you can find them), about 20 to 25 minutes per side for medium.
  5. Baste occasionally with extra marinade.
  6. To serve, cut into thin slices.

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