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Jackie's Macaroni Salad

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“Macaroni Salad is always good, especially in the summer with meats and fish cooked on the grill... This recipe is one with lots of flavor, and a little different than your average Macaroni Salad... It gets RAVE REVIEWS from all who try it! Why don't YOU!”
READY IN:
35mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 1 lb macaroni, cooked
  • 4 hard-boiled eggs
  • 12 small onion, minced fine
  • 6 sweet gerkins pickles, chopped fine
  • pickle juice, a little if you want
  • 1 stalk celery, minced fine
  • 34-1 cup mayonnaise, add according to your taste
  • 2 tablespoons yellow mustard
  • sugar, add to taste
  • 14-12 teaspoon louisiana hot sauce, add according to your taste. This doesn't make it hot, it just adds flavor
  • salt and pepper, to taste

Directions

  1. Cook macaroni according to pkg. directions. Drain and let cool.
  2. Mix all together, and chill.

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