STREAMING NOW: Jamie's Super Food

Jalapeño Cheese Grits

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Creamy, not too spicy, jalapeño cheese grits. These are absolutely perfect with a fried egg on top for Sunday brunch!”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring the stock to a boil over medium heat.
  2. Add in half-and-half, and bring back to a boil.
  3. Whisk in grits, reduce heat to low, and cook for 10-15 minutes until creamy, stirring occasionally.
  4. Add chopped jalapenos, and let cook for 5 more minutes.
  5. Turn off heat, add in cheese, and stir till melted and incorporated.
  6. Note: Salt needed will vary depending on stock used.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: