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“These stuffed peppers go quick at parties! Remove more of the seeds and white inside to decrease spicyness if you want.”
READY IN:
1hr 15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, combine the cheeses, bacon and seasonings. Spoon about 2 tablespoons into each pepper half. Roll in bread crumbs. Place in a sheet pan sprayed with cooking spray. Bake, uncovered, at 300 for 20 minutes for spicy, 30 min for medium, and 40 min for mild. Serve with ranch dressing for dipping.

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