Jalapeno - Artichoke Dip from Channell
- Ready In:
- 45mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 1 cup mayonnaise
- 1 cup sour cream
- 1 (14 ounce) can artichoke hearts
- 1 (4 ounce) can chopped jalapeno peppers
- 1 -2 cup grated parmesan cheese (depending on how much you like cheese)
directions
- Mix all ingredients together in a small casserole dish (around 8 inch square), leaving a little cheese out.
- Sprinkle the extra cheese on top.
- Bake at 425 degrees for 30 minutes.
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Reviews
-
this was absolutely fantastic and simple. i was wanting to add a few other things like spices and veggies because it seemed so simple but i am glad that i didnt. it turned out so good and delicous. not a bit was left after dinner. it was a bit spicy for some but not for me since i love spicy foods but if your sensitive to that sort of thing use milder jalepeno's or chilli's. but this is a keeper for sure i cant wait until i can make it again! thank you for this one!