Jalapeno Bread (Bread Machine)
"Bread with cheese and fresh jalapenos baked in."
photo by moonpoodle
- Ready In:
- 4hrs 5mins
- Ingredients:
- 7
- Yields:
-
1 1/2 pound loaf
ingredients
- 1 1⁄2 cups water
- 1 teaspoon salt
- 2 tablespoons sugar
- 1⁄2 cup diced sharp cheddar cheese
- 5 1⁄2 tablespoons chopped fresh jalapeno peppers
- 3 cups bread flour
- 1⁄2 tablespoon yeast
directions
- Add ingredients in order given.
- Bake on basic cycle.
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Reviews
-
This is a great recipe for bread in the bread machine. I made this yesterday and it is gone all ready. The texture is great. The cheese and the jalapenos give the bread a great flavor. I used the red chopped jalapenos that I buy to use in my regular cooking instead of the fresh jalapenos. They gave a great flavor and the red pieces scattered through the bread made it look great. Great recipe. -
Made this the other day and had to add more flour. Add pickled jalepeno's and carrots and put in extra cheese. Barely lasted a day. Texture was perfect. When rising finished, put in large round baking dish and wow. -
The bread tasted great, but I think some of the measurements are off. I halved the recipe, but I ended up having to add lots more flour. In the end, half of this recipe made 12 large, tasty dinner rolls. The jalepeno flavor was quite subtle, but very nice. -
It rose way to far up over the pan then ran over the pan will try again with less flour -
This bread has a very good teast but tuff maybe it was me.
RECIPE SUBMITTED BY
southern chef in lo
white springs, FL
I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
