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Jalapeno Cheese

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“A raw food vegan recipe. I haven't tried this but just posted it because it looks interesting.I have no idea what Rejuvelac is!”
READY IN:
15mins
SERVES:
9
UNITS:
US

Ingredients Nutrition

  • 2 cups macadamia nuts, soaked 8 hours and drained
  • 2 cups filtered water (or rejuvelac, if using rejuvelac omit lemon juice)
  • 2 tablespoons lemon juice
  • 1 teaspoon celtic sea salt
  • 1 teaspoon turmeric
  • 2 sun-dried tomatoes
  • 1 lemon, juice of
  • 1 cup pine nuts, soaked 8 hours and drained
  • 2 jalapeno peppers, chopped very fine

Directions

  1. Place macadamia nuts, Rejuvelac or filtered water, salt, turmeric,sun-dried tomatoes and lemon juice in blender.
  2. Blend until smooth.
  3. Add pine nuts and blend until smooth.
  4. Stir in the jalapeño peppers.

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