Jalapeno Chicken Roll-Ups

"Found this in a magazine a while back. Sounds good!!"
 
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Ready In:
22mins
Ingredients:
7
Serves:
2
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ingredients

  • 1 chicken breast, cut in 8 small cubes
  • salt and pepper
  • 4 pieces bacon, cut in half
  • 8 slices jalapeno peppers
  • toothpick
  • ranch dressing
  • parsley, chopped
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directions

  • Cover Toothpicks with water for half hour to prevent burning.
  • Salt and Pepper chicken to taste. Place a chicken cube on a half piece of bacon with a Jalapeno slice on top. Wrap bacon around chicken and Jalapeno and secure with a toothpick. Repeat with all chicken pieces.
  • Cook in a hot skillet in a small amount of cooking oil. Or can place on a hot grill and cook on each side 7-8 minutes.
  • Warm up the Ranch Dressing.
  • When the chicken pieces are almost done, drizzle ranch dressing on them. Continue cooking 2-3 minutes.
  • Remove from the flame. Garnish with parsley.
  • Serve with the remainder of the Ranch Dressing.

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