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Jalapeno-Cilantro-Lime Salsa

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“A beautiful, fresh salsa that works well with salads.”
READY IN:
5mins
SERVES:
1
UNITS:
Metric

Ingredients Nutrition

  • 1 jalapeno, finely diced (discard seeds if you dislike heat, add another pepper if you love spicy salsa)
  • 2 medium tomatoes, chopped into small pieces
  • 1 red onion, finely diced
  • 1 garlic clove, smashed & finely diced
  • 4.92 ml salt
  • 2 limes, squeezed for their juice
  • 59.14 ml fresh cilantro, chopped
  • 1 mango, chopped into squares (optional)

Directions

  1. Combine all ingredients in bowl, mix well to coat all with lime juice and salt. Adjust to taste (saltiness, spiciness, sourness). Let sit for 1-2 hours to allow flavours to blend. TIP: Try adding mango when it’s in season for a delicious, juicy mango salsa!

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