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“Slightly non-traditional cornbread. Goes great with Smokey Apple Bacon Chili”
READY IN:
1hr 10mins
SERVES:
8-10
YIELD:
8-10 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Sift together cornmeal, flour, baking powder, and sugar.
  3. Combine with corn, oil, sour cream, cheese, jalapenos, onions, and eggs.
  4. Pour into greased pan. Bake about 1 hour at 350 degrees.

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