Jalapeno-Glazed Chicken
"A simple but tasty dish that's great on the grill. It can easily be doubled. From Bon Appetit. ZWT Southwest region (jalapenos)."
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 2⁄3 cup jalapeno jelly
- 1⁄2 cup fresh cilantro, chopped
- 2 tablespoons white wine vinegar
- 1 tablespoon jalapeno, seeded and minced
- 2 chicken breasts, with skin
directions
- Prepare barbecue (medium heat). Stir jelly, cilantro, vinegar and chili in heavy medium saucepan over low heat until glaze comes to simmer. Reserve 1/4 cup glaze in saucepan; pour remaining glaze into small bowl.
- Brush chicken all over with glaze from bowl. Set pan of reserved glaze at edge of barbecue to rewarm. Place chicken, skin side down, on barbecue. Grill 4 minutes; brush with glaze from bowl. Using tongs, turn chicken over. Grill 5 minutes. Brush with glaze from bowl. Turn chicken again and grill until cooked through, about 2 minutes longer.
- Transfer chicken to plates. Spoon glaze in saucepan over and serve.
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Reviews
-
Chicken turns green, but its good -
Quite different, but enjoyable. Needed a little salt to season. The sugar in the jelly created a nice glaze from the grill. Thanks for posting.
RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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