Jalapeno Poppers
"Found this recipe on the net. Let me know what you think!"
- Ready In:
- 2hrs 45mins
- Ingredients:
- 7
- Serves:
-
2
ingredients
- 12 jalapeno peppers, sliced in half lengthwise, seeds removed
- 8 ounces cream cheese, room temperature
- 2 eggs, beaten
- 2 tablespoons water
- 1 dash salt
- 1 cup plain breadcrumbs
- oil (for deep frying)
directions
- Fill jalapeno pepper halves with cream cheese and press halves back together.
- Combine eggs, water and salt.
- Dip jalapeno peppers into egg mixture and into breadcrumbs.
- Place on a cookie sheet and freeze for 2 hours.
- Heat oil in deep fryer to 370°.
- Deep fry peppers in batches for about 3 minutes, or until golden brown. Transfer jalapeno poppers to paper towels to drain.
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Reviews
-
Been lookin 4 a recipe for this for a long time {that was easy} very good.
RECIPE SUBMITTED BY
I am a full-time college student at San Diego State University where I have a degree in Accounting and a minor in Economics. Not only is cooking a necessity for a college student,it's a hobby for me. I love copycat recipes from restaurants and very open to try new recipes.
