“Pork Tenderloin is suprisingly lean.”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the ginger, garlic powder, onion powder, cayenne pepper, cloves, brown sugar, 1/2 teaspoon of salt & the black pepper.
  2. Rub spice mixture over the pork.
  3. Let stand 15 minutes.
  4. Combine the honey, tomato paste, vinegar and the remaining 1/4 teaspoon salt in a separate bowl. Stir to blend. Set aside.
  5. Broil pork @ medium-high heat, about 3 minutes each side.
  6. Reduce heat, continue cooking about 14-16 minutes.
  7. Baste with honey-tomato glaze.
  8. Cook until pork is slightly pink in the center.
  9. Cool on a cutting board for 5 minutes before slicing.

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