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Jamaican Rummed Baked Bananas

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“If you want a real Jamaica treat, there is nothing that beats rummed bananas. Look at the note above.”
READY IN:
23mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. In a greased baking dish, place the bananas. Sprinkle with sugar and dot with butter. Mix orange juice and rum and pour around the bananas. Bake for 20 minutes.
  3. Serve with a dollop of coconut cream or ice cream.
  4. Note : Galley Wench used only 1/2 cup of orange juice and it was perfect.

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